今日上海

上海人物
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海派美食
各区采风

开春回暖,户外就餐好去处

Getting a taste for the great outdoors

2015年03月20日

 

Spring stays only a short time in the city — so embrace it while it lasts. Now is the best time to enjoy a plate of scrambl......


来自新天地朗廷的美味

Globetrotting culinary experience at The Langham

2015年03月13日

 

EXECUTIVE Chef Tom Tang and his culinary brigade have recently re-engineered the menu of Cachet’s dinner buffet at The Langh......


沪上夜宵好去处

Where to go when the munchies strike

2015年03月06日

 

This city likes to party and do so late into the night. What to do when hunger pangs arrive? There’s nothing to worry about.......


沪上大厨们的年夜饭菜单

Lunar New Year recipes from city’s chefs

2015年02月13日

 

Many locals are busy preparing for lunar New Year’s Eve dinner, from designing recipes to shopping for ingredients and snack......


尝尝年夜饭上的家常菜

Traditional feasts to ring in the New Year

2015年02月06日

 

Spring Festival is in the air. The lunar New Year’s Eve dinner, the last yet most splendid meal of a year, pays respect to t......


尝尝螃蟹不一样的味道

Cracking meals at city’s crab shacks

2015年02月02日

 

If a list of messy foods is ever made crabs would rank rather high. All that cracking and snapping followed by some strategic suck......


沪上优质新餐厅一览

In search of the city’s best new restaurants

2015年01月23日

 

Shanghai has a vibrant restaurant scene. New eateries open regularly, hotels invite guest chefs from different places around the w......


数数那些必不可少的春节零食

Spring Festival snacks bring memories

2015年01月16日

 

KRIS Shao, 57, has dined out for Chinese’ New Year’s Eve dinner for many years. The family is too busy to prepare home......


探寻上海的高端美食

Exploring the city’s fine dining options

2015年01月12日

 

THE reason for dressing up and going to a fine restaurant can be a big occasion like a wedding proposal, 50th anniversary, or to c......


翡翠36餐厅转型休闲餐饮

Formal is no longer part of Jade on 36

2014年12月26日

 

JADE on 36 restaurant at the Pudong Shangri-La East Shanghai hotel has changed its concept, turning itself into a casual brasserie......


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