今日上海
桃浦地区的智慧发展之路
Taopu cleans up for smart city development
2021年03月26日
Taopu, once one of Shanghai’s most polluted industrial sites, has completed over 70 percent of soil remediation in its core ......
佘山进入新笋采摘季节
Shoots with everything on the menu as chefs cook more than 100 dishes
2021年03月19日
Bamboo shoots break through the ground in Songjiang’s Sheshan, Tianma and Xiaokunshan hills as the nourishing rain in March ......
大虹桥营商服务中心正式启用
Business service center unveiled for Greater Hongqiao
2021年03月19日
A new business service center was launched in the core area of the Hongqiao International Opening-Up Hub on Thursday to offer one-......
静安戏剧节吸引公众目光
Jing'an to raise curtains on annual drama fete
2021年03月19日
The city’s annual theatrical extravaganza will return next month after the novel coronavirus outbreak derailed it last year.......
在沪法国人的绿色爱好
Jogging and litter cleanup: a Frenchman successfully combines both
2021年03月19日
The arrival of cold air doesn’t cast a chill over Soulfiane Khellaf’s “plogging” campaign. As darkness fal......
上海中招改革出台
Commission releases high school admission details
2021年03月18日
The Shanghai Education Commission has released details of a high school admission reform to take effect from September which aims ......
品类丰富的春季时蔬
Vegetables add joy to spring: let's walk in the vegetable garden
2021年03月12日
The spring market in Shanghai is full of life and joy, as a wide variety of fresh produce hits the market fresh every morning. Fro......
北外滩滨江将进行升级改造
Major upgrade in works for North Bund waterfront
2021年03月12日
Part of the North Bund waterfront will be closed until the end of May for a major renovation of riverside greenery and lighting fa......
“唐宋八大家”苏轼
Ancient Chinese master's love of calligraphy, art and tea drinking
2021年03月12日
As a major personality of the Song Dynasty (AD 960-1279), Su Shi (1037-1101), a poet, calligrapher, painter, politician and gastro......
喜爱品酒人士的聚集地
Raising a glass to the front house sommeliers
2021年03月05日
Wine Universe by Little Somms kicked off a concept in 2018 whereby the focus is all on a “sommeliers’ work in the fron......
